the Making of Pumpkin Dessert

I like pumpkin dessert. My mum can make a good one.

1. Select a golden pumpkin from the market.
2. Boil the pumpkin in the hot water until it becomes soft and melty.
3. Remove the skin and blend the pumpkin with a blender.
4. In the mean time, prepare hot water.
5. Once everything is ready, pour the pumpkin into the hot water and cook for about 30 minutes. Do not let it unattended. Watch out for the fire.
6. At the end, mix with sugar and also sago.
7. Turn off the fire and let it cool down.
8. Serve best when it is cold.
9. Taste better when mix with 1 spoon of milk.